22201 West Innovation Drive, Olathe, KS, USA
913-307-7317
Contact: Bryan Severns Square Footage – Four Kitchens: 800, 1800, 1200, 1800 Formal Application Required: Yes Upfront Costs: — Kitchen-use Rate: Variable. Charge by day. Read more…
Incubator Kitchens for Chefs to rent in All Locations
203 West St, Hanston, KS, USA
620-357-8831; 620-357-5561
Contact: Lea Ann E. Read more…
2100 Harper St, Lawrence, KS, USA
785.843.7058
Contact: Susan Johnson Square Footage: 693 Formal Application Required: Yes Upfront Costs: Refundable deposit: $100 (one time only) Kitchen-use Rate: $25 per half day; $50 per full day Products produced in Kitchen: Bakery, Cooked Meat, Jams and Jellies, Fried Foods, Dips and Spreads, Snack Foods, Candy/Confectionaries, Skin Care Products Available… Read more…
504 Main St. Morland, KS 67650
785-627-3301
Contact: Diana Crouch Phone Number: 785-627-3301 Website Square Footage: 880 Formal Application Required: yes Upfront Costs: Damage deposit: $100 Refundable upon completion Kitchen-use Rate: $10 per hour Products produced in Kitchen: Bakery, Jams & Jellies, Dips and Spreads, Snack Foods, Candy and Confections Available Equipment and Appliances: Oven, stove tops,… Read more…
305 SE 17th Street, Topeka, KS 66607
785-291-9702
Contact: Amy Hedstrom Square footage: 500 Formal application required: no Upfront costs: no Kitchen use rate: $100 per day Advanced reservation required: one week Products produced in kitchen: Bakery, Cooked meats, Canned foods Jams and Jellies Dips and Spreads, Snack Foods, Candy and Confections Available kitchen equipment: Residential grade convection… Read more…